Enquiry Booking
A few different dishes

Our hotel with breakfast and more in Tirolo

From breakfast to dinner, which varies daily - you decide,
what, when and where you want to eat!

A special feature of our hotel in Tirolo is the new culinary concept. It is all about lightness, flexibility and freedom. Our varied breakfast buffet is still included in the price of your overnight stay.

And in the evening? We invite you to be inspired by the new culinary concept at the Laurin. Gastronomic variety awaits you every evening except Tuesdays: Sometimes a highlight from the show kitchen on specific themes, sometimes dishes of the day à la carte or even a fine gala menu. However, all dinner options have one thing in common: They are always freshly prepared and seasonal. And if you prefer to eat out, then it is best to explore the restaurant landscape in Tirolo or Merano - it is extremely varied.
DINNER VARIATIONS
Every day - except Tuesdays - our DINNER VARIATIONS await you with many exciting discoveries from South Tyrolean and Mediterranean cuisine. All culinary services beyond breakfast are subject to a charge, as are all drinks.
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DINNER from 18:30 to 20:00
The best way to experience our gastronomic variety is to make a reservation. Reservations are required for all dinner formats (except the LAURIN à la carte evenings on THUR & SUN) and are possible by 10.30 am on the same day at the latest.
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ANTIPASTINI EVENING –
monday
10 small dishes of Alpine-Mediterranean cuisine and dessert
served at the table

22 euros per person

Reservation required no later than 10.30 am on the same day
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HIGHLIGHT EVENING –
wednesday & saturday
Delicacies from the show kitchen and the buffet to variable themes

Adults: 25 euros
Children:
3-10 years 13 euros
11-15 years 19 euros

Reservation required no later than 10.30 am on the same day
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LAURINS À LA CARTE –
thursday & sunday
Fresh dishes of the day
served at the table and combinable in menu form

Price depending on the dish

Reservations required
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LAURIN DINNER –
friday
Fix 5-course menu with an aperitif; Start: 6 pm
served at the table

Start: at 6 pm
35 euros per person

Reservation required no later than 10.30 am on the same day
Breakfast at Laurin
Fragrant sandwiches, delicious sweet baked goods and homemade cakes, local dairy products, muesli mixes from South Tyrolean producers, homemade fresh fruit salad, various jams from the Val Martello or homemade, honey, pistachio cream, hazelnut cream honey and classic cream, fresh sausages of all kinds, a wide and fine selection of organic infusions by Viropa - die Südtiroler Teemarke, apple juice from our village, egg dishes à la minute from our show kitchen are just some of the delicacies you will enjoy.
Breakfast at Laurin
APEX
The new meeting point at Laurin is APEX, an open space to linger, savour, browse and chat. In the bar, in the lounge area and on our spacious terrace, we spoil you almost around the clock with delicious snacks from the new snack menu. The tried and tested Laurin classic - our homemade apple strudel - can be found here as well as great ice cream sundaes, frappés and milkshakes. On hot summer days, we serve cool, homemade iced teas, smoothies, aperitifs, cocktails and much more. No wishes remain unfulfilled!
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Your needs count

Please inform us of any intolerances or allergies when you make your booking. We will prepare ourselves accordingly and offer you tasty alternatives.

Culinary concept with class

  • Our goal: The greatest possible culinary flexibility for you
  • Included in the price of your overnight stay: The breakfast buffet
  • Order à la carte during the day: Snacks from savoury to sweet
  • Choose from day to day: Dinner at the hotel or elsewhere?
  • Theme evenings, gala dinner, antipastini evening and daily specials
A vegetarian dish
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Relaxation that lasts a long time
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Reading and lazing in the garden
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Special living feeling
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Chat, quiz & more
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What we will spoil you with
Included services